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Sukhiyan (viswas)
£2.89
Sukhiyan/ Sugiyan is a traditional snack from Kerala, a South Indian state. It is mung bean or green gram fritters. Let’s learn how to make this popular, traditional snack of India. Sukhiyan is a popular snack among Keralites.
In Stock
- Type: Frozen food, vegetable, READY TO EAT
Description
Sukiyan (or sukhiyan or sugiyan) is a fritter food made with pulses, jaggery and maida flour. Also called “Suguntalu”, it is a popular food item in South Indian cuisines, and it is generally eaten as a breakfast, a side dish, or a snack.The lentils (mung beans) and jaggery are cooked, ground to form the stuffing, formed into the size of a ping pong ball, to finally deep fry in coconut oil / any other oil. This snack is also often found in small tea shops in the towns and villages of Kerala and Tamil Nadu.
Additional information
| Brands | Viswas |
|---|---|
| Weight | 350g |
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